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Article

Stability assessment and improvement of a Lactobacillus plantarum mutant with low post-fermentation acidification characteristics.

Journal of dairy science - 1 Sept 2020

Chuah L-O, Mao Y

Abstract excerpt

Intracellular pH homeostasis through the extrusion of a proton by F0F1-ATPase is one of the key mechanisms used by lactic acid bacteria in response to acid stress, and also influences their post-fermentation acidification. In this study, the genotypic and phenotypic stability of a low post-fermentation acidification (LPA) mutant (designated as DGCC12411m) of Lactobacillus plantarum DGCC12411 was assessed....

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PMID: 32622602
DOI: 10.3168/jds.2020-18285

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