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The Effect of Lean‐Seafood and Non‐Seafood Diets on Fecal Metabolites and Gut Microbiome: Results from a Randomized Crossover Intervention Study

6 Mar 2018

Abstract excerpt

SCOPE: The impact of dietary protein types on the gut microbiome is scarcely studied. The aim of the present study is therefore to examine the effects of lean-seafood and non-seafood proteins on the gut microbiome composition and activity and elucidate potential associations to cardiovascular disease (CVD) risk factors. METHODS: H NMR spectroscopy and 16S rDNA sequencing analyses were applied to characterize...

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PMID: 29509315
DOI: 10.1002/mnfr.201700976

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