Article
Short communication: Genomic and phenotypic analyses of exopolysaccharides produced by Streptococcus thermophilus KLDS SM.
Journal of dairy science - 1 Jan 2018
Li Bailiang, Ding Xiuyun, Evivie Smith Etareri, Jin Da, Meng Yueyue, Huo Guicheng, Liu Fei
Abstract excerpt
Streptococcus thermophilus plays important roles in the dairy industry. Streptococcus thermophilus KLDS SM could produce a high amount of exopolysaccharides (EPS). To understand the possible link between the genotype and the phenotype regarding EPS, the complete genome of S. thermophilus KLDS SM was sequenced and investigated in silico for genes related to carbohydrate fermentation, nucleotide sugars synthesis,...
Topics
- Animals
- Bacterial Proteins
- Fermentation
- France
- Galactose
- Genomics
- Glucose
- Phenotype
- Polysaccharides, Bacterial
- Streptococcus thermophilus
