Article

The Genomic Basis of the Streptococcus Thermophilus Health-Promoting Properties

2021-12-01

Abstract excerpt

<h4>Background: </h4> Streptococcus thermophilus is a Gram-positive bacterium widely used as starter in the dairy industry as well as in many traditional fermented products. In addition to its technological importance, it has also gained interest in recent years as beneficial bacterium due to human health-promoting functionalities. The objective of this study was to inventory the main health-promoting properties o...

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Literature Corpus work: 9a539520-6dd9-5c3b-8bd0-6e6f3930bab7
DOI: 10.21203/rs.3.rs-1081849/v1

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