Article
The role of taste in alcohol preference, consumption and risk behavior.
Critical reviews in food science and nutrition - 1 Jan 2019
Thibodeau Margaret, Pickering Gary J
Abstract excerpt
Alcohol consumption is widespread, and high levels of use are associated with increased risk of developing an alcohol use disorder. Thus, understanding the factors that influence alcohol intake is important for disease prevention and management. Additionally, elucidating the factors that associate with alcohol preference and intake in non-clinical populations allows for product development and optimisation...
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