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Article

Nonceliac Gluten Sensitivity.

Advances in nutrition (Bethesda, Md.) - 1 Nov 2016

Krigel Anna, Lebwohl Benjamin

Abstract excerpt

Nonceliac gluten sensitivity (NCGS) refers to a clinical phenotype in which patients experience intestinal and extraintestinal symptoms related to ingesting a gluten-containing diet after a diagnosis of celiac disease (CD) or wheat allergy has been excluded. CD, an autoimmune disease characterized by villous atrophy triggered by the ingestion of gluten, has increased in prevalence in recent decades, although the...

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Identifiers

PMID: 28140327
DOI: 10.3945/an.116.012849
PMCID: PMC5105039

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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