Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Chemical and genetic diversity of high-seed-yield sorghum (Sorghum bicolor M.) germplasms.

Genetics and molecular research : GMR - 2 Sept 2016

Ryu J, Im S B, Kwon S J, Ahn J W, Jeong S W, Kang S Y

Abstract excerpt

This study evaluated the chemical and genetic diversity of high-seed-yield sorghum germplasms from Korea, the United States, and South Africa. We identified significant differences in the chemical contents of whole plants at the heading stage in all cultivars, including differences in crude protein, fat, fiber, ash, neutral detergent fiber, acid detergent fiber, mineral, and fatty acid contents. Our results...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Tannins
Share to Anthocyanins
Share to Fatty Acids

Methodology Data sources Editorial policy Privacy Delete account & data About Contact Helena Bioinformatics

Share to Flavonoids

Share to Plant Breeding

Share to Republic of Korea

Share to Sorghum

Share to South Africa

Source

Identifiers

PMID: 27706704
DOI: 10.4238/gmr.15038677

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence. Graph snapshot: 2026-09-29.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Chemical and genetic diversity of high-seed-yield sorghum (Sorghum bicolor M.) germplasms.PMID 27706704Read ↗

Genetic architecture of kernel composition in global sorghum germplasm.Semantic proximity Read ↗

Genome-wide association study of grain polyphenol concentrations in global sorghum [Sorghum bicolor (L.) Moench] germplasm.Semantic proximity Read ↗

Grain yellowness is an effective predictor of carotenoid content in global sorghum populations.Semantic proximity Read ↗

Genome-wide association analysis reveals genetic variations and candidate genes associated with tannin and starch contents in sorghum.Semantic proximity Read ↗

Genome-wide association study reveals that different pathways contribute to grain quality variation in sorghum (Sorghum bicolor).Semantic proximity Read ↗

Natural variability for protein digestibility and grain quality traits in a West African Sorghum Association PanelSemantic proximity Read ↗

A Genomic Resource for the Development, Improvement, and Exploitation of Sorghum for Bioenergy.Semantic proximity Read ↗

Genetic diversity for agromorphological traits, phytochemical profile, and antioxidant activity in Moroccan sorghum ecotypes.Semantic proximity Read ↗

Genome-wide association mapping of total antioxidant capacity, phenols, tannins, and flavonoids in a panel of Sorghum bicolor and S. bicolor × S. halepense populations using multi-locus models.Semantic proximity Read ↗

Massive sorghum collection genotyped with SSR markers to enhance use of global genetic resources.Semantic proximity Read ↗

Inheritance of Pericarp Color, Nutritional Quality, and Grain Composition Traits in Black SorghumSemantic proximity Read ↗

Presence of tannins in sorghum grains is conditioned by different natural alleles of Tannin1.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.