Article
Metabolite Profiling of Sugarcane Genotypes and Identification of Flavonoid Glycosides and Phenolic Acids.
Journal of agricultural and food chemistry - 1 Jun 2016
Coutinho Isabel D, Baker John M, Ward Jane L, Beale Michael H, Creste Silvana, Cavalheiro Alberto J
Abstract excerpt
Sugarcane is an important agricultural crop in the economy of tropical regions, and Brazil has the largest cultivated acreage in the world. Sugarcane accumulates high levels of sucrose in its stalks. Other compounds produced by sugarcane are currently not of economic importance. To explore potential coproducts, we have studied the chemical diversity of sugarcane genotypes, via metabolite profiling of leaves by...
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