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Article

Assessment of Allergy to Milk, Egg, Cod, and Wheat in Swedish Schoolchildren: A Population Based Cohort Study.

PloS one - 1 Jan 2015

Winberg Anna, West Christina E, Strinnholm Åsa, Nordström Lisbeth, Hedman Linnea, Rönmark Eva

Abstract excerpt

OBJECTIVES: Knowledge about the prevalence of allergies to foods in childhood and adolescence is incomplete. The purpose of this study was to investigate the prevalence of allergies to milk, egg, cod, and wheat using reported data, clinical examinations, and double-blind placebo-controlled food challenges, and to describe the phenotypes of reported food hypersensitivity in a cohort of Swedish schoolchildren....

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Identifiers

PMID: 26134827
DOI: 10.1371/journal.pone.0131804
PMCID: PMC4489866

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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