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Article

Phenotypic expression, molecular characterization and transferability of erythromycin resistance genes in Enterococcus spp. isolated from naturally fermented food.

Journal of applied microbiology - 1 Mar 2014

Thumu S C R, Halami P M

Abstract excerpt

AIMS: To evaluate phenotypic resistance to macrolides-lincosamides and streptogramin B (MLSB ) antibiotics and to determine their localization as well as transferability of erythromycin resistance genes in enterococcal isolates of naturally fermented food-Idli batter. METHODS AND RESULTS: Diverse MLSB phenotypes observed among the enterococcal spp. (n = 32) were analysed through double disc and triple disc test....

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PMID: 24206069
DOI: 10.1111/jam.12386

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

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