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Glutathione S-transferase M1 and T1 gene polymorphisms with consumption of high fruit-juice and vegetable diet affect antioxidant capacity in healthy adults.

Nutrition (Burbank, Los Angeles County, Calif.) - 1 Jan 2000

Yuan Linhong, Zhang Ling, Ma Weiwei, Zhou Xin, Ji Jian, Li Nan, Xiao Rong

Abstract excerpt

OBJECTIVE: To our knowledge, no data have yet shown the combined effects of GSTM1/GSTT1 gene polymorphisms with high consumption of a fruit and vegetable diet on the body's antioxidant capacity. A 2-wk dietary intervention in healthy participants was conducted to test the hypothesis that the antioxidant biomarkers in individuals with different glutathione-S-transferases (GST) genotypes will be different in...

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Source

Identifiers

PMID: 23422534
DOI: 10.1016/j.nut.2012.12.025

Genes

GSTM1
GSTT1

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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