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Article

Intraspecific variations of Dekkera/Brettanomyces bruxellensis genome studied by capillary electrophoresis separation of the intron splice site profiles.

International journal of food microbiology - 15 Jun 2012

Vigentini Ileana, De Lorenzis Gabriella, Picozzi Claudia, Imazio Serena, Merico Annamaria, Galafassi Silvia, Piškur Jure, Foschino Roberto

Abstract excerpt

In enology, "Brett" character refers to the wine spoilage caused by the yeast Dekkera/Brettanomyces bruxellensis and its production of volatile phenolic off-flavours. However, the spoilage potential of this yeast is strain-dependent. Therefore, a rapid and reliable recognition at the strain level is a key point to avoid serious economic losses. The present work provides an operative tool to assess the genetic...

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Identifiers

PMID: 22607811
DOI: 10.1016/j.ijfoodmicro.2012.02.017

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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