Article
Draft genome sequence and transcriptome analysis of the wine spoilage yeast Dekkera bruxellensis LAMAP2480 provides insights into genetic diversity, metabolism and survival.
FEMS microbiology letters - 1 Dec 2014
Valdes Jorge, Tapia Paz, Cepeda Victoria, Varela Javier, Godoy Liliana, Cubillos Francisco A, Silva Evelyn, Martinez Claudio, Ganga Maria Angélica
Abstract excerpt
Dekkera bruxellensis is the major contaminant yeast in the wine industry worldwide. Here, we present the draft genome sequence of D. bruxellensis LAMAP2480 isolated from a Chilean wine. Genomic evidence reveals shared and exclusive genes potentially involved in colonization and survival during alcoholic fermentation.
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
