Article
Interaction between XRCC1 polymorphisms and intake of long-term stored rice in the risk of esophageal squamous cell carcinoma: a case-control study.
Biomedical and environmental sciences : BES - 1 Jun 2011
Yu Hongjie, Fu Chaowei, Wang Jianming, Xue Hengchuan, Xu Biao
Abstract excerpt
OBJECTIVE: This study aimed to explore the roles of three common single nucleotide polymorphisms in the X-ray repair cross-complementing group-1 gene (XRCC1) and of life style factors and their possible interactions in the risk of esophageal squamous cell carcinoma (ESCC) in China. METHODS: A population-based case-control study of 432 cases and 915 controls was conducted in Yangzhong County, Jiangsu Province,...
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