Article
Association between nonsynonymous mutations of starch synthase IIa and starch quality in rice (Oryza sativa).
The New phytologist - 1 Jan 2011
Yu Guoqin, Olsen Kenneth M, Schaal Barbara A
Abstract excerpt
Starch quality is one of the most important agronomic traits in Asian rice, Oryza sativa. Starch synthase IIa (SsIIa) is a major candidate gene for starch quality variation. Within SsIIa, three nonsynonymous mutations in exon 8 have been shown to affect enzyme activity when expressed in Escherichia coli. To search for the variation in SsIIa that is responsible for starch quality variation in rice, we sequenced...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
