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Article

Effects of environment and genotype on folate contents in wheat in the HEALTHGRAIN diversity screen.

Journal of agricultural and food chemistry - 8 Sept 2010

Kariluoto Susanna, Edelmann Minnamari, Piironen Vieno

Abstract excerpt

This study examined the environmental and genetic variation in folate contents and compositions of wheat genotypes. The selected genotypes, 24 from winter wheat and 2 from spring wheat, were grown in Martonvasar, Hungary, for three consecutive years as well as at four locations (Hungary, France, United Kingdom, and Poland) in one year. Total folate contents were determined by microbiological assay, and folate...

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PMID: 20392043
DOI: 10.1021/jf100251j

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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