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Article

Effect of genotype and environment on citrus juice carotenoid content.

Journal of agricultural and food chemistry - 14 Oct 2009

Dhuique-Mayer Claudie, Fanciullino Anne-Laure, Dubois Cecile, Ollitrault Patrick

Abstract excerpt

A selection of orange and mandarin varieties belonging to the same Citrus accession and cultivated in Mediterranean (Corsica), subtropical (New Caledonia), and tropical areas (principally Tahiti) were studied to assess the effect of genotype and environmental conditions on citrus juice carotenoid...

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PMID: 19807162
DOI: 10.1021/jf901668d

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 2 Sept 2026. Prepared record publication-19807162-2026-09-02.2. Manifest publication-graph-cohort-2026-09-02.2.

Source receipt: PubMed via Helena Literature Corpus, retrieved 2 Sept 2026.

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