Article
Lactobacillus uvarum sp. nov.--a new lactic acid bacterium isolated from Spanish Bobal grape must.
Systematic and applied microbiology - 1 Dec 2008
Mañes-Lázaro Rosario, Ferrer Sergi, Rosselló-Mora Ramón, Pardo Isabel
Abstract excerpt
Five strains isolated from grape musts in Spain in 1997, have been characterized by several molecular techniques, and three of them have been identified as pertaining to a new species. All strains are Gram-positive rods, aerotolerant and homofermentative bacteria that do not exhibit catalase activity. Phylogenetic analysis based on 16S rRNA gene sequences placed these strains within the genus Lactobacillus,...
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