Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Silencing onion lachrymatory factor synthase causes a significant change in the sulfur secondary metabolite profile.

Plant physiology - 1 Aug 2008

Eady Colin C, Kamoi Takahiro, Kato Masahiro, Porter Noel G, Davis Sheree, Shaw Martin, Kamoi Akiko, Imai Shinsuke

Abstract excerpt

Through a single genetic transformation in onion (Allium cepa), a crop recalcitrant to genetic transformation, we suppressed the lachrymatory factor synthase gene using RNA interference silencing in six plants. This reduced lachrymatory synthase activity by up to 1,544-fold, so that when wounded...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Carbon-Sulfur Lyases
Share to Onions
Share to Plant Proteins

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Protein Precursors

Share to RNA Interference

Share to RNA, Messenger

Share to Sulfur

Share to Transformation, Genetic

Source

Open in PubMed Open full text

Identifiers

PMID: 18583530
DOI: 10.1104/pp.108.123273
PMCID: PMC2492635

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 2 Sept 2026. Prepared record publication-18583530-2026-09-02.2. Manifest publication-graph-cohort-2026-09-02.2.

Source receipt: PubMed via Helena Literature Corpus, retrieved 2 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Silencing onion lachrymatory factor synthase causes a significant change in the sulfur secondary metabolite profile.PMID 18583530Read ↗

Fast phenotyping of LFS-silenced (tearless) onions by desorption electrospray ionization mass spectrometry (DESI-MS).Semantic proximity Read ↗

Structure of <i>Allium</i> lachrymatory factor synthase elucidates catalysis on sulfenic acid substrateSemantic proximity Read ↗

Nonterpenoid Chemical Diversity of Cannabis Phenotypes Predicts Differentiated Aroma CharacteristicsSemantic proximity Read ↗

Genotypic variation in the sulfur assimilation and metabolism of onion (Allium cepa L.) I. Plant composition and transcript accumulation.Semantic proximity Read ↗

Reflectance Spectroscopy for Non-Destructive Measurement and Genetic Analysis of Amounts and Types of Epicuticular Waxes on Onion Leaves.Semantic proximity Read ↗

Genotypic variation in sulphur assimilation and metabolism of onion (Allium cepa L.). II: Characterisation of ATP sulphurylase activity.Semantic proximity Read ↗

Genotypic variation in sulfur assimilation and metabolism of onion (Allium cepa L.) III. Characterization of sulfite reductase.Semantic proximity Read ↗

Sulphite oxidase as key enzyme for protecting plants against sulphur dioxide.Semantic proximity Read ↗

Gold color in onions (Allium cepa): a natural mutation of the chalcone isomerase gene resulting in a premature stop codon.Semantic proximity Read ↗

Genetic analyses of correlated solids, flavor, and health-enhancing traits in onion (Allium cepa L.).Semantic proximity Read ↗

Large-scale production of recombinant miraculin protein in transgenic carrot callus supension cultures using air-lift bioreactorsSemantic proximity Read ↗

Measurement of the distribution of non-structural carbohydrate composition in onion populations by a high-throughput microplate enzymatic assay.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.