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Phenotypes and genotypes of campylobacter strains isolated after cleaning and disinfection in poultry slaughterhouses.

Veterinary microbiology - 30 Apr 2008

Peyrat M B, Soumet C, Maris P, Sanders P

Abstract excerpt

Campylobacter is responsible for human bacterial enteritis and poultry meat is recognised as a primary source of infection. In slaughterhouses, cleaning and disinfection procedures are performed daily, and it has been suggested that disinfectant molecules might select for antibiotic resistant strains if shared targets or combined resistance mechanisms were involved. The aim of the study was to investigate if...

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Identifiers

PMID: 18077112
DOI: 10.1016/j.vetmic.2007.10.021

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

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