Article
Rapid gut transit time and slow fecal isoflavone disappearance phenotype are associated with greater genistein bioavailability in women.
The Journal of nutrition - 1 Oct 2003
Zheng Yan, Hu Jiang, Murphy Patricia A, Alekel D Lee, Franke Warren D, Hendrich Suzanne
Abstract excerpt
The bioavailability of soybean isoflavones varies widely among individuals due to many factors, including activities of gut microflora. To characterize factors that affect fecal isoflavone disappearance phenotype and isoflavone bioavailability in women, 35 Asian and 33 Caucasian women, 18-43 y of...
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