Article
Identification of yeast cloned genes by genetic analysis.
Microbiologia (Madrid, Spain) - 1 Nov 1992
Martín-Rendón E, Calderón I L
Abstract excerpt
Gene cloning in yeast is usually carried out by complementation of recessive mutations. However, the fact that a DNA fragment is able to complement a mutation in a certain gene does not necessarily mean that it contains that gene. The identification of a cloned gene can involve the use of Molecular and/or Classical Genetics techniques. In this paper we describe the strategy to be followed in order to establish...
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