Article
Extraction and purification of squalene from amaranthus grain.
Journal of agricultural and food chemistry - 16 Jan 2002
He Han-Ping, Cai Yizhong, Sun Mei, Corke Harold
Abstract excerpt
Grain amaranth has been suggested as an alternative to marine animals as a natural source of squalene. Oil contents, squalene contents, and fatty acid profiles were determined in 11 genotypes of four grain amaranth species. Although the oil contents of grain amaranth were low (from 5.1% in Amaranthus tricolor to 7.7% in Amaranthus cruentus) as compared to other oil-containing grains, high concentrations of...
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