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Article

Intramuscular fat content and genetic variants at fatty acid-binding protein loci in Austrian pigs.

Journal of animal science - 1 Nov 2001

Nechtelberger D, Pires V, Söolknet J, Stur, Brem G, Mueller M, Mueller S

Abstract excerpt

Intramuscular fat is an important meat quality trait in pig production. Previously, genetic variants of the heart fatty acid-binding protein (H-FABP) gene and the adipocyte fatty acid-binding protein (A-FABP) gene were suggested to be associated with intramuscular fat content. The objective of this investigation was to study these associations in the three most important Austrian breeding populations (Piétrain,...

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PMID: 11768107

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

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