Article
Effect of genetic variants of the heart fatty acid-binding protein gene on intramuscular fat and performance traits in pigs.
Journal of animal science - 1 Apr 1999
Gerbens F, van Erp A J, Harders F L, Verburg F J, Meuwissen T H, Veerkamp J H, te Pas M F
Abstract excerpt
In order to find genetic markers to improve the meat quality of pigs by breeding we studied the relationship between variation in the heart fatty acid-binding protein (H-FABP) gene (FABP3) and intramuscular fat (IMF) content. To estimate the effect of H-FABP, pigs from two Duroc populations were selectively mated in such a way that at least two genotypes were present in each litter. In total, data from 983 pigs...
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