Article
Differentiation of industrial wine yeast strains using microsatellite markers.
Letters in applied microbiology - 1 Jul 2001
González Techera A, Jubany S, Carrau F M, Gaggero C
Abstract excerpt
AIMS: To differentiate nine industrial wine strains of Saccharomyces cerevisiae using microsatellite (simple sequence repeats, SSR) markers. METHODS AND RESULTS: Six of the strains were indigenous yeasts currently used as high-density starter monocultures by the Uruguayan wine industry. Unequivocal differentiation of these six native strains and three commercial S. cerevisiae wine strains was achieved by PCR...
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