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Article

Diversity and adaptive evolution of Saccharomyces wine yeast: a review.

FEMS yeast research - 1 Nov 2015

Marsit Souhir, Dequin Sylvie

Abstract excerpt

Saccharomyces cerevisiae and related species, the main workhorses of wine fermentation, have been exposed to stressful conditions for millennia, potentially resulting in adaptive differentiation. As a result, wine yeasts have recently attracted considerable interest for studying the evolutionary effects of domestication. The widespread use of whole-genome sequencing during the last decade has provided new...

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Identifiers

PMID: 26205244
DOI: 10.1093/femsyr/fov067
PMCID: PMC4629790

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Source receipt: pubmed, retrieved 7 Sept 2026.

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