Article
Solution structure, backbone dynamics, and stability of a double mutant single-chain monellin. structural origin of sweetness.
The Journal of biological chemistry - 1 Jun 2001
Sung Y H, Shin J, Chang H J, Cho J M, Lee W
Abstract excerpt
Single-chain monellin (SCM), which is an engineered 94-residue polypeptide, has been characterized as being as sweet as native two-chain monellin. Data from gel-filtration high performance liquid chromatography and NMR has proven that SCM exists as a monomer in aqueous solution. In order to deter...
Topics
- Arginine
- Aspartic Acid
- Chromatography, Gel
- Chromatography, High Pressure Liquid
- Circular Dichroism
- Glutamic Acid
- Magnetic Resonance Spectroscopy
- Models, Molecular
- Mutagenesis, Site-Directed
- Mutation
- Plant Proteins
