Article

Genomic Discovery of Taxon-Specific Molecular Markers for <em>Lactobacillaceae</em> Genera

2025-11-05

Abstract excerpt

<h4>Background: </h4> Members of the family Lactobacillaceae, comprising 36 genera, play vital roles in food fermentation (e.g., wine, yogurt, and cheese production) and contribute significantly to human health through their probiotic properties. Despite their importance, species from different genera are primarily distinguished by phylogenetic clustering and genomic similarity matrices, and no consistent molecula...

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Literature Corpus work: f60f3d92-10d4-5a32-bb7f-53518ac3448c
DOI: 10.20944/preprints202506.2420.v2

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