Article
First Report of Tomato spotted wilt virus Infecting Soybean in Korea
2018-02-01
Abstract excerpt
Soybean (Glycine max [L.] Merr.) is a legume with worldwide popularity that is native to East Asia. Soybeans are grown for their edible beans and used to create soy vegetable oil and fermented soy foods. A large number of viruses that infect soybean have been identified (Hill et al. 2014), including Tomato spotted wilt virus (TSWV), a member of the genus Tospovirus of family Bunyaviridae. TSWV causes serious disea...
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Identifiers and source
- Literature Corpus work
- f2fdc659-2fa2-5bbd-aca4-66ed45d384c8
- DOI
- 10.1094/pdis-07-17-1051-pdn
