Article

Discovering Seed Proteome: Challenges and Perspectives

2018-12-11

Abstract excerpt

For centuries, crop plants have represented the basis of the daily human diet. Among them, cereals and legumes, accumulating oils, proteins and carbohydrates in their seeds, distinctly dominate modern agronomic practice. Indeed, these plants play an essential role in the food industry and fuel production. Therefore, the seeds of crop plants are intensively studied by food chemists, biologists, biochemists, and nut...

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Literature Corpus work: cc44e195-a776-543c-8b8d-c59cf1da0956
DOI: 10.20944/preprints201812.0129.v1

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