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Assessment of mycotoxins found in farmed fish feed

2024-12-01

Abstract excerpt

Filamentous fungi, mainly those belonging to genera Aspergillus, Fusarium, and Penicillium, the main producers of mycotoxins and responsible for food and feed contamination, exhibit metabolites that are highly toxic to animals and humans. This scoping review compiles data on occurrence of mycotoxins in fish feed, assesses distribution of metabolites across continents by the hierarchical cluster analysis, and estab...

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Literature Corpus work
b0535923-f92c-5e62-b4a5-59f3e62ea084
DOI
10.1007/s10499-024-01638-6
Open publication

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Assessment of mycotoxins found in farmed fish feedDOI 10.1007/s10499-024-01638-6
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