Back to search

Article

Multiplex polymerase chain reaction to detect Salmonella serovars Indiana, Enteritidis, and Typhimurium in raw meat

2019-10-01

Abstract excerpt

Salmonella‐contaminated raw food is an important source of human food poisoning. Traditional methods for detecting Salmonella in meat involve many time‐consuming and laborious steps, preventing timely and effective control of the pathogen. In this study, a multiplex polymerase chain reaction (PCR) assay that targets serovar‐specific genes such as A7P63_0910 (Salmonella Indiana), sdfI (Salmonella Enteritidis), and...

Topics

Open a Topic to create a Post that cites this publication.

Identifiers and source

Literature Corpus work
87833ccd-8d7b-51d4-b4c4-7ce44326c49e
DOI
10.1111/jfs.12674
Open publication

Related research

Semantic proximity does not establish scientific evidence.

Click a neighbor to travelStep 1 · 12 closest
Interactive article relationship graphSelect a related publication card to move it into the centre and load its closest explainable connections. Solid lines are source-backed structured connections. Dashed lines are semantic discovery signals and are not scientific evidence.
Multiplex polymerase chain reaction to detect Salmonella serovars Indiana, Enteritidis, and Typhimurium in raw meatDOI 10.1111/jfs.12674
High-throughput molecular determination of salmonella enterica serovars by use of multiplex PCR and capillary electrophoresis analysis.Semantic proximity
Development of a 1-step multiplex PCR assay for the detection of S. Enteritidis, S. Pullorum, S. Typhimurium, and S. Infantis associated with poultry productionSemantic proximity
Mining and evaluating novel serovar-specific Salmonella C1 serogroup genes by polymerase chain reaction analysisSemantic proximity
Recent Advances in Molecular Diagnostic Methods for Foodborne Pathogens with a Focus on Listeria monocytogenes and Salmonella sppSemantic proximity
Isolation of Salmonella from meat samples and characterization by enterobacterial repetitive intergenic consensus-polymerase chain reaction and antibiotics test.Semantic proximity
Salmonella in food surveillance: PCR, immunoassays, and other rapid detection and quantification methodsSemantic proximity
A novel multiplex polymerase chain reaction for simultaneous detection of Yearsinia enterocolitica, Staphylococcus aureus, Aeromonas and Salmonella from chicken meat and milk samplesSemantic proximity
Development and evaluation of real‐time loop mediated isothermal amplification assay for rapid and sensitive detection of Salmonella spp. in chicken meat productsSemantic proximity
Real-Time Reverse-Transcriptase Polymerase Chain Reaction for the Rapid Detection of <i>Salmonella</i> Using <i>inv</i> A PrimersSemantic proximity
Development and evaluation of a dual priming oligonucleotide system-based multiplex PCR assay for simultaneous detection of six foodborne pathogensSemantic proximity
High Resolution <i>Salmonella</i> Subtyping by the MLSTnext MethodSemantic proximity
Development and Evaluation of a PCR Test System for the Detection of <i>Salmonella</i> spp. in Clinical and Epidemiological MaterialsSemantic proximity
Select a neighboring publication to make it the new centre.