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Finding out potent probiotic cultures from ayurvedic formulation Takrarishta through in-vitro probiotic characterization and principal component analysis

2019-02-01

Abstract excerpt

This study was intended to investigate the microbes involved in preparation Takrarishta. ‘Takrarishta’ is an ayurvedic fermented medicinal product used against inflammatory bowel disease (IBD). Total 13 cultures including 11 bacteria and 2 yeasts were isolated from actively fermenting Takrarishta. The isolates were characterized morphologically, biochemically and were further identified by 16S rRNA/18S rRNA ITS ge...

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Literature Corpus work
81b8fa26-a00e-5f3b-bbfe-066b2cdfd7ec
DOI
10.1016/j.lwt.2018.10.061
Open publication

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