Article

Ripening of climacteric fruits and their control

2010-08-01

Abstract excerpt

Ripening is the final stage of development of a fruit, which involves series of physiological and biochemical events that make them both attractive and tasty to eat. Phytohormones play an important role in fruit ripening. Treatment with ethylene is required for normal fruit ripening of climacteric fruits. The fruit ripening can be controlled or delayed by physical methods such as modified atmosphere by packaging,...

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Literature Corpus work: 77157149-2ca6-5891-8097-36ee1f2c9737
DOI: 10.1111/j.1745-4514.2009.00307.x

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