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Management factors influence <i>Salmonella</i> persistence in reused poultry litter over three successive flocks

2023-03-04

Abstract excerpt

Salmonella infections are a leading cause of bacterial food-borne illness worldwide. Infections are highly associated with the consumption of contaminated food, and in particular, chicken meat. Understanding how management practices and environmental factors influence Salmonella populations in broiler chicken production may aid in reducing the risk of food-borne illness in humans. Utilizing whole genome sequencin...

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Literature Corpus work
7262c85e-0a80-5668-af49-dbeb0666b1f8
DOI
10.1101/2023.03.03.531069
Open publication

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Management factors influence <i>Salmonella</i> persistence in reused poultry litter over three successive flocksDOI 10.1101/2023.03.03.531069
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