Article

High prevalence of avian adapted CC5 Staphylococcus aureus isolates in poultry meat in Spain: food chain as vehicle of MRSA and MSSA CC398-t1451

2024-10-18

Abstract excerpt

Abstract Staphylococcus aureus can cause food poisoning and human infections and CC5 and CC398 are relevant lineages in the animal-human interface. The objective was to determine the S. aureus prevalence in chicken-derived food, and to study the diversity of lineages, and their antimicrobial resistance and virulence genotypes. Sixty poultry-food samples were processed, and the S. aureus isolates obtained were char...

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Literature Corpus work: 66bd753b-83a9-5187-a9e2-478b1d337303
DOI: 10.1111/ijfs.17521

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