Article
Molecular Characterization and Phylogenetic Studies of Fungal Species in Piggeries and Implications for Mycotoxin Contamination and Food Safety
2025-06-16
Abstract excerpt
<title>Abstract</title> <p><bold>Background</bold> Fungal contamination in animal feed poses serious risks to animal health, food safety, and public health. Fungi such as <italic>Aspergillus, Fusarium,</italic> and <italic>Penicillium </italic>can produce mycotoxins, which impact livestock and human health. This study aimed to isolate and molecularly characterize fungal species in pig feed and faeces from registe...
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Identifiers and source
- Literature Corpus work
- 622812aa-c1a2-5acd-8503-69a1f7182d5a
- DOI
- 10.21203/rs.3.rs-6811857/v1
