Article

Microbiota in the ptarmigan intestine - an Inuit delicacy and its potential in popular cuisine

2024-05-31

Abstract excerpt

The consumption of prey intestines and their content, known as gastrophagy, is well-documented among Arctic Indigenous peoples, particularly Inuit. In Greenland, Inuit consume intestines from various animals, including the ptarmigan, a small herbivorous grouse bird. While gastrophagy provides the potential to transfer a large number of intestinal microorganisms from prey to predator, including to the human gut, it...

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Literature Corpus work: 3f73b1e4-ced5-5e1d-ad52-957646937be1
DOI: 10.1101/2024.05.30.596617

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