Article

Comparison of the alpha-amylase inhibitor-1 from common beans and transgenic pea expressing the bean alpha-amylase inhibitor-1 by means of LC–TOF–MS

2015-10-01

Abstract excerpt

Recently, more attention is given to legume seed derived alpha amylase inhibitors (αAI) as it seems they effectively can be applied in crop protection against attack by insect larvae and prevention of obesity, weight control or diabetes type 2 diseases. Several researches have described the structure-function relationship of bean αAI-1. Some heterogeneous structural variations were revealed in their biologically a...

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Literature Corpus work: 369fd1ca-7f75-5fc7-8dd4-4be71a302b14
DOI: 10.1016/j.foodres.2014.12.025

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