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Genetic variability, heritability and genetic advance for quantitative traits in coffee (Coffea arabica L.) accessions in Ethiopia

2017-05-22

Abstract excerpt

Estimation of genetic parameters is pertinent as variability within population determines the extent of improvement achieved through crop improvement methods. In view of this, forty-nine coffee (Coffea arabica L.) germplasm accessions, which were collected from Gomma Woreda, were evaluated at Agaro with the objectives of assessing genetic variability, heritability and genetic advance for morphological traits. The...

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Literature Corpus work
30746a4f-dda9-5e0e-93f3-4f5bd841a013
DOI
10.5897/ajar2016.12059
Open publication

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Genetic variability, heritability and genetic advance for quantitative traits in coffee (Coffea arabica L.) accessions in EthiopiaDOI 10.5897/ajar2016.12059
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