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Chapter Nine - A climate change perspective on the selection, development, and management of Coffea canephora genotypes

2025-01-01

Abstract excerpt

Coffee is the second most consumed beverage in the world and thus occupies a central role in the global economy. After Coffea arabica, Coffea canephora is the second most important coffee species, cultivated in several South American, African and Asian countries. Although C. canephora originates from warm areas in Africa, drought and heat stresses can limit its productivity and quality, leading to social and econo...

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Literature Corpus work
b3f153c3-56c6-5a5d-9f17-b7baa97503b6
DOI
10.1016/bs.abr.2024.04.005
Open publication

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Chapter Nine - A climate change perspective on the selection, development, and management of Coffea canephora genotypesDOI 10.1016/bs.abr.2024.04.005
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