Article

Serovar-level Identification of Bacterial Foodborne Pathogens From Full-length 16S rRNA Gene Sequencing

2023-06-28

Abstract excerpt

The resolution of variation within species is critical for interpreting and acting on many microbial measurements. In the key foodborne pathogens Escherichia coli and Salmonella , the primary sub-species classification scheme used is serotyping: differentiating variants within these species by surface antigen profiles. Serotype prediction from whole-genome sequencing (WGS) of isolates is now seen as comparable o...

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Literature Corpus work: 251e0da5-672e-5572-b752-2c555d07b95a
DOI: 10.1101/2023.06.28.546915

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Serovar-level Identification of Bacterial Foodborne Pathogens From Full-length 16S rRNA Gene SequencingDOI 10.1101/2023.06.28.546915Read

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