Article

Amino acid digestibility in rice co-products fed to growing pigs

2015-09-01

Abstract excerpt

The global production of paddy rice exceeds 700 million tons per year. The primary objective of rice production is to produce polished white rice for human consumption, but in this process, several co-products that may be fed to livestock are also generated. The objective of this experiment was to determine the coefficient of ileal apparent digestibility (CIAD) and the coefficient of ileal standardized digestibili...

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Literature Corpus work: 24c8aedd-38e2-5f48-8eff-f64046108434
DOI: 10.1016/j.anifeedsci.2015.05.024

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