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Article

Wild emmer: genetic resources, gene mapping and potential for wheat improvement

2008-12-01

Abstract excerpt

Wild emmer, Triticum dicoccoides, the progenitor of cultivated wheat, harbors rich genetic resources for wheat improvement. They include many agronomic traits such as abiotic stress tolerances (salt, drought and heat), biotic stress tolerances (powdery mildew, rusts, and Fusarium head blight), grain protein quality and quantity, and micronutrient concentrations (Zn, Fe, and Mn). In this review, we summarize (1) tr...

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Literature Corpus work
18835aad-2ae4-5e24-a5a1-fb7abdeb8eb3
DOI
10.1007/s10681-008-9703-8
Open publication

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