Article

Identification of cereulide producing <i>Bacillus cereus</i> by MALDI-TOF MS

2018-05-18

Abstract excerpt

The Bacillus ( B .) cereus group is genetically highly homogenous and consists of nine recognized species which are present worldwide. B. cereus sensu stricto play an important role in food-borne diseases by producing different toxins. Yet, only a small percentage of B. cereus strains are able to produce the heat stable depsipeptide cereulide, the causative agent of emetic food poisonings. To minimize the ent...

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Literature Corpus work: 0c8dd32a-d0a4-56dd-a38d-24a604101c0f
DOI: 10.1101/324756

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