Article
Chlorpyrifos: hazard assessment based on a review of the effects of short-term and long-term exposure in animals and humans.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association - 1 Feb 1995
Cochran R C, Kishiyama J, Aldous C, Carr W C, Pfeifer K F
Abstract excerpt
Analyses of potential dietary exposure to chlorpyrifos residues were conducted by the Department of Pesticide Regulation (DPR). Potential acute dietary ingestion of chlorpyrifos for all labelled uses was based on the 95th percentile of user-day exposures. Margins of safety (MOSs) for potential acute dietary exposure to chlorpyrifos residues were based on a no-observed-effect level (NOEL) for cholinergic signs in...
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