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Article

MGIDI-based ideotype selection and genetic variation for wheat agronomic traits and bread-making quality (BMQ) under drought stress condition.

BMC plant biology - 4 Jun 2026

Karegar Maryam, Fazaeli Mahbobeh, Mazal-Mazraei Tawfiq, Richards Chris, Salami Maryam, Zarean Maryam, Moghaddam Ali, Honar Tooraj, Naderi Ruhollah, Dadkhodaie Ali, Pakniyat Hassan, Heidari Bahram

Abstract excerpt

Enhancing flour quality is key to bread wheat marketability. It requires evaluating agronomic traits, bread-making quality (BMQ), and baking parameters to develop high-yielding varieties. This study assessed genetic variation and the effects of drought stress on these traits in a core collection of wheat cultivars, landraces, and lines. Field experiments used a split-plot design with three replications over two...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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Identifiers

PMID: 42243681
DOI: 10.1186/s12870-026-09175-5
PMCID: PMC13455262

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