Article
Genome-Wide Association Study in Bread Wheat Identifies Genomic Regions Associated with Grain Yield and Quality under Contrasting Water Availability.
International journal of molecular sciences - 12 Sept 2022
Govta Nikolai, Polda Iris, Sela Hanan, Cohen Yafit, Beckles Diane M, Korol Abraham B, Fahima Tzion, Saranga Yehoshua, Krugman Tamar
Abstract excerpt
The objectives of this study were to identify genetic loci in the bread wheat genome that would influence yield stability and quality under water stress, and to identify accessions that can be recommended for cultivation in dry and hot regions. We performed a genome-wide association study (GWAS) using a panel of 232 wheat accessions spanning diverse ecogeographic regions. Plants were evaluated in the Israeli...
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