Article
Determinants of Rice Grain Quality: Synergistic Roles of Genetics, Environment, and Agronomic Practices.
International journal of molecular sciences - 28 Mar 2026
Tang Liqun, Fan Honghuan, Wang Junmin, Zhong Kaizhen, Tan Hong, Ding Fuquan, Wang Ling, Song Jian, Han Mingli
Abstract excerpt
Rice (Oryza sativa L.) grain quality is a critical determinant of market value, consumer acceptance, and nutritional security. This multifaceted trait is governed by the dynamic interaction of genotype (G), environment (E), and management practices (M). In this review, we synthesize recent advances in understanding these multifaceted determinants. We first delineate the genetic architecture, emphasizing key genes...
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